The order editing form is shown in the figure below.

When opening a new order in the bill area, the form contains the "Service Line", as well as blank lines: "Cursor" and the name of the automatically applied discount/markup (if the current open order conditions meet the conditions of the automatically applied discount/markup).

 

At the bottom of the bill area are the following buttons:

 – to move one screen up in the bill area;

 

– to move one screen down in the bill area; "Check View" scrolling may also be used as drag-and-drop, similar to all modern touch devices;

 

 

– to view invisible objects menu in the central menu area, with indication of the reason why they are not available for selection.

The order editing form consists of several blocks: date information, table name, and the number of guests, order properties, and the amount to be paid.

Marked with numbers are:

1 – at the top, there is the date and time of order creation; at the bottom – the current date and time;

2 – the name of the table. If there are several separate groups of guests at the table, then the first (according to the creation time) order will be marked with the table name, and the subsequent ones will have a serial number separated by a dot. For example, "2" is the first reservation at the table "2", the next order is "2.1", then – "2.2", etc.;

3 – separated by a slash: "Seat, where the new dish will be added"/"Number of open seats". To determine the seat, where a new dish will be added, select the empty bottom line, and use the "Seat" operation. The seats will change successively after each operation button click. Assigning a seat for adding dishes by default. If the seat where the new dish will be added is undefined, nothing is shown in front of the "/"-symbol.

Delete – see the numeric keyboard, on keyboard stations this operation is performed using the  button – operation description.

The figure shows an enlarged fragment of the image – the bill area.

The "Bill Line" is displayed after operations: "Pay" and "Calc order", "Bill", "Prepayments".

The position of the cursor determines the content of the central menu. If the cursor is set to the "Discount" line, the central menu contains discounts available for manual assignment; if the cursor is set to the "Service Line", the central menu contains the Service Line Menu.

Besides this, the central menu may contain elements, invoked using the operations menu commands; for example, modifiers, consumers, or the discount (markup) with a variable value.

Hint Line contains the current mode name (modifier mode, payment mode, etc.), or the path to the current central menu state.

In the figures, the cursor is set to the "Bill Line"; the "Payment mode" is activated.

The materials are prepared in collaboration with R-Keeper Finland, Pankkih Oy, the authorized dealer www.rkeeper.fi